
The word 'pizza' always piques my interest. Add the word 'stonebaked' in front of it and resistance is futile. But I always thought the only option for make-your-own stonebaked pizzas was a huge expensive oven, and even if I had the cash, I'm not sure I'm so pizza-obsessed that I'd get a special oven just for one food stuff. (Ah, who am I kidding, I make my first million and it's the first thing I'll do!)
In the meantime, I just might try this new and compact Stonebake Pizza Oven for $91.40 from Firebox. Add any pizza (fresh, frozen, homemade, it's up to you) and the oven will apparently infuse it with that unique stone baked flavor as it cooks, taking at most 10 minutes to transport you to bella Italia.
It can even be transformed into a omelet/quiche/croissant-maker if you wish (although why you'd want any of those things when you could be eating pizza beats me...)
Posted by Diane
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